The Vincast - a wine podcast with The Intrepid Wino
Profiles of the people behind the wine you drink
A podcast about wine, wine culture and wine people. Every episode a different guest from the wine industry joins host James Scarcebrook (aka The Intrepid Wino) to share their backgrounds, their influences, and their philosophies on wine. Nothing too technical, just a casual chat between a few people who happen to work with wine. Make sure to subscribe to the podcast to get the new episode as soon as it is available, and please rate review and share! Visit James at http://intrepidwino.com and feel free to get in touch at email@example.com, follow on Instagram, Twitter, Facebook and YouTube on @IntrepidWino. Let me know who you would like to hear from!
For cricketing fans the name Sir Ian Botham should be very familiar as one of the most famous all-rounders in English test cricket history. Not as many know that Sir Ian has long been a passionate wine lover, having taken advantage of both the proximity of European regions from England, and a touring schedule that took him to many new world wine producing countries. I was invited late 2018 to a tasting of his recently released range of wines from a number of premium Australian regions, and I was honoured to have the opportunity to sit down with him to find out more about his love of wine and enthusiasm for crafting his own.
Wine Wine Podcast Winemaking Sir Ian Botham James Scarcebrook Botham Series The Botham Series Cricket England Australia Barossa Barossa Valley Margaret River Cellarmasters Dan Murphy's Test Cricket All Rounder Chardonnay Shiraz Cabernet Sauvignon
Peter Weinberg has been at the helm of Brand's Laira in the Coonawarra region for almost twenty years, having relocated from the Hunter Valley with experience at Mount Pleasant. Originally from Newcastle his reason for getting into the wine industry was a love of the outdoors and good hard manual labour. On this episode of The Vincast Peter speaks about his journey to becoming the custodian of one of Coonawarra's most historic vineyards and cellars, and how he has guided the brand since he joined the team.
Wine Winemaking Viticulture Red Wine White Wine Winemaker The Vincast James Scarcebrook The Intrepid Wino Coonawarra South Australia Australia Australian Wine Old vines Newcastle Hunter Valley McWilliam's Mount Pleasant Casella Family Brands Cabernet Sauvignon Shiraz Chardonnay
On the 28th of November 2018 I was privileged to join colleague, friend and multiple-time former guest of the podcast Phil Smith from The Wine Depository on The Wine Show, a weekly program broadcast on 96.5 Inner FM here in Melbourne. Phil has become a regular host of the show which focuses on wine topics and features a co-host as well as several guests via telephone. Our guests on this edition were;
Celia Hinault from Richmond Hill Café & Larder speaking about wine and cheese pairing;
Daniel Balzer from Willem Kurt Wines speaking about vermentino;
Kim Chalmers from Chalmers Family Wines speaking about importing Italian grape vines; and
Brian Lewis from Bike & Barrel Wines speaking about schioppetino.
Wine Wine Podcast Wine Chat Wine Interview Wine Radio The Wine Show Inner FM Community Radio The Wine Depository Philip Smith Celia Hinault Richmond Hill Café & Larder Cheese & Wine Daniel Balzer Willem Kurt Wines Alpine Valleys Beechworth Victoria Vermentino Kim Chalmers Chalmers Family Wines Mildura Heathcote Brian Lewis Bike & Barrel Wines Schioppetino Australia Australian Wine
When the Donaldson family established their Pegasus Bay winery in the early 1970s, they were pioneers in the New Zealand region of North Canterbury. Over the past 40 years they have evolved and got better every year, remaining a family-owned and operated business. The second generation of the family are currently at the helm, with all four of their sons in key positions within the business. Paul Donaldson is the General Manager of the winery, making use of his varied experience and expertise in business and finance. I sat down with him when he was in Melbourne recently to hear more about his background and the families endeavours in premium New Zealand wine.
Ashley Huntington is a man on a mission, with great courage of conviction and incredible persistence. Though he has a background as a winemaker and spent many years working in the Languedoc region of France in that field, after purchasing a property in the Derwent Valley perfect for viticulture, he ended up brewing beer. The reason he was so interested in this alternative path was the discovery that the region grew in excess of 80% of the nation's hops, which can only be used for beer production. In spite of this fact there were no local breweries, and thus he embarked on a mission to take the same approach to beer as he had to wine; using well-grown local raw materials, fermenting naturally and not filtering. It has taken many years but he is now held in high esteem as the craft beer market continues to grow in Australia.
Wine Winemaking Beer Cider Brewing Derwent Valley Tasmania Hobart Australia Australian Beer Australian Cider Ashley Huntington Two Metre Tall Natural Beer Natural Cider Sour Beer Wild Ferment The Vincast The Intrepid Wino James Scarcebrook Languedoc France